TAKE AWAYPlease place your order by phone: 35 39 38 38
All hot starters are served with tamarind chutney
1. Maza Chicken Chat
Boneless chicken with tender fresh grounded whole Indian spices roasted in tandoori oven served with spicy potatoes, gram pearls, capsicum, chopped onions and tomatoes, flavored with black salt, cumin, fresh lemon ginger and coriander leafs.
2. Juicy Prawn Chat
Juicy shrimps flavoured with black salt, cumin mountain herbs and fresh lemon, served with spicy potatoes, capsicum, chopped onions and tomatoes topped with fresh ginger and coriander leafs.
3. Paneer Chat Masaladar
Exotic vegetarian dish with cottage cheese, flavoured with black salt, cumin mountain herbs, fresh lemon, served with spicy potatoes, gram pearls, chopped onions, tomatoes, topped with fresh ginger and coriander leaves.
Filedpastry with savoury filling, such as spiced potatoes, onions and peas.
5. Veg. Pakoras
Potatoes and onions dipped in a batter of gram flour and then deep-frying them.
6. Paneer Pakoras
Deep fried homemade cottage cheese (paneer) marinated with spicy gram flour batter.
7. Akbar Chicken Pakorast
Chicken pieces coated with spiced batter, deep-fried.
8. Bombay Dal Sorba
Lentils soup, cream based with croutons.
9. Chicken Dal Shorba
Chicken soup, cream based served with croutons.
Chicken soup with spices, rice and lemon.
All Tandoori sizzlers are served with mint chutney
11. Mughal Tandoori Chiken
Spring chicken marinated in spiced yoghurt roasted in the tandoori oven.
12. Mumtaz Tikka
Boneles chicken marinated in a spiced yoghurt prepared in tandoori oven.
13. Seekh Kebab
Minced lamb marinated in spiced yoghurt.
14. Miraza’s Barra
Lamb marinated in spiced yoghurt.
15. Champ Tandoori
An ancient recipe of palatable juicy tandoori broil of lamb, seasoned with fresh ginger and garlic, served with chopped onions.
16. Lazette Attisher Tandoori
Tandoori chicken, seekh kebab, mutton and chicken tikkka.
17. King Prawns La-JaWab
King prawns (with shell) marinated in mild spices prepared in tandoori oven.
18. The Best Of Vegetarian Tandoori
Juicy cottage cheese, cauliflower, capsicum, mushroom marinated in fresh lemon grounded whole Indian spices and Himalayan herbs.
19. Tandoori Paneer Tikka
Homemade special cottage cheese, marinated in special masala roasted in the oven.
20. Tandoori Gobi
Cauliflower marinated in special masala roasted in the oven, served with spicy pickles.
Rice and nan is not included in the dishes
21. Chicken Tikka Masala
Chicken breast prepared in tandoori oven served in masala sauce.
22. Mughlai Chicken Korma
Boneless chicken pieces served in a mild creamy cashew and coconut milk sauce.
23. Shahjahani Curry
Chefs special recipe, chicken curry added authentic spices.
24. Anarkali Butter Chicken
Tandoori roasted chicken simmered in oriental pink spices, chopped tomatoes and butter.
25. Chicken Do Piaza
Chef’s special recipe for chicken curry with onions and tomatoes.
26. Murgh Jalfarezi
Boneless chicken pieces sauted with capsicum, onions and tomatoes.
27. Sabzi Murgh
Piece of boneless chicken in curry with fresh Indian vegetables.
28. Rogan Josh
Mutton cooked with rich spicy sauce.
29. Mutton Do Piaza
Chef’s special recipe for spicy mutton curry in onions.
30. Karahi Gosht
Boneless lamb pieces seasoned with authentic spices made in karahi (wok)
31. Saag Meat
Mutton curry with spinach.
32. Butter Mutton
Pieces of mutton simmered in oriental spices, chopped tomatoes and butter.
33. Shahi Korma
Boneless mutton pieces cooked in mild curry.
34. Dal Maharani
Chef’s special yellow dal made in butter.
35. Dal Makhani
Butter roast black lentils prepared as in good old days.
36. Veg. Kofta
Vegetable Kofta Curry is a delicious dish that is a specialty of Northern India. Kofta’s is small vegetable balls, served in creamy gravy.
37. Sabzi Nau Rattan
Seasonal fresh vegetables with curry.
38. Paneer Makhani
Fresh cottage cheese cooked in a mild tomato cream sauce.
39. Mattar Paneer
Peas and cottage cheese in mild creamy curry, a classic dish from India.
40. Saag Paneer
Spinach with Cottage cheese, cooked with rich Indian spices.
41. Zeera Aloo
Fresh potatoes in curry with cumin.
42. Aloo Matar
Fresh potatoes and peas in curry withspecial Indian spices.
43. Aloo Palak
A speciality from Punjab. Spinach and fresh potatoes and peas in curry with special Indian spices.
44. Baingan Baji
Mashed egg-plant in curry, with rich spices.
45. Masala Bhindi Sabat
Fresh ladyfinger fried on pan with tomatoes and onion.
46. Gobi Allu Narm Dil
Cauliflower and potatoes in curry.
47. Shrimp Curry
Shrimps in onion based gravy.
48. Karahi Prawn
Prawns cooked with cashews and karahi masala, made in karahi (wok).
49. King Prawn Masala
Jumo Shrimps simmered in oriental pink spices, chopped tomatoes and butter.
50. Prawn Coconut masala
Prawns smothered in a blend of tomatoes, onions and coconut masala
51. Macchi Masala
Salmon culet in rich golden curry spiced with exotics spices.
52. Coconut Curry Fish
Salmon cooked with onions, coconut milk and Indians spices.
53. Quails Love And Passion Curry
Quails marinated with fresh Indian spices and Himalayan herbs, stuffed with tender breast of spring chicken.
Biryani & Rice
54. Gosht Biryani
Fried rice with mutton, Mughlai style.
55. Murgh Biryani
Fried rice with chicken, Mughali style.
56. Veg. Biryani
Fried rice mixed with spices and mix vegetables, Mughali style.
57. Kashmir Pullav
Plain fried rice.
58. Vegetable Fried Rice
Fried rice with vegetables.
59. Tandoori Roti
Tandoori bread made of whole wheat flour.
60. Nan (with garlic +5kr.)
Tandoori bread prepared with yeast, butter and wheat flour.
61. Punjabi Paratha
Tandoori bread, lightly fried with butter, made of whole wheat flour.
Accompaniment & Salads
Cucumber and tomatoes mixed in yoghurt spiced with cumin.
A paper-thin crisp wafers with a lovely nutty flavor.
65. Homemade Spicy Pickles
66. Homemade sweet mango chutney
67. Green Yoga Salad
Fresh green salad with cucumber, onion and tomato.
Homemade Indian icecream with cardamom, cloves and cinnamon and pistachios.
Carrot delight, Gajrela is a tasty blend of carrots, sweet spices, and heavy cream.
72. Garam Gulab Jamun (2 stk.)
Dough made from Khoya (seethed creamy milk) and saffron which after has been freely clock in Syrup.
73. Mango Is
Rich creamy mango ice cream, served with wiped cream
68. Homemade Sherin’s Lassi (½ ltr.)
69. Homemade Mango Lassi (½ ltr.)
King Fisher Beer (33cl.)
33cl. 43,- and 66cl.