TAKEAWAY

10% discount on take-away
just eat Order online 10% discount

STARTERS

All hot starters are served with tamarind chutney

Cold

1. Maza Chicken Chat

Spicy chicken fillet, served with spicy potatoes, chickpeas, peppers, onions, tomatoes and lemon.

70,-

 

2. Juicy Prawn Chat

Shrimp with fresh herbs, served with spicy potatoes, chickpeas, peppers, onions, tomatoes and lemon. 

80,-

 

3. Paneer Chat Masaladar

Homemade cottage cheese, served with spicy potatoes, chickpeas, peppers, onions, tomatoes and lemon.

70,-

Hot

4. Samosa

Crispy pastry dough filled with spicy potatoes and peas.

65,-

 

5. Veg. Pakoras

Potatoes and onions dipped in chickpea flour dough, then deep fried. 

85,-

 

6. Paneer Pakoras

Homemade cottage cheese (Paneer) dipped in spicy chickpea flour dough, then deep fried.

105,-

 

7. Akbar Chicken Pakorast

Chicken pieces dipped in spicy chickpea flour dough, then deep fried.

105,-

Soups

8. Bombay Dal Sorba

Lentils soup with rice and lemon

58,-

 

9. Chicken Dal Shorba

Chicken soup with lentils, rice and lemon 

58,-

 

10. Mulligatawny

Mild chicken soup with rice and lemon.

58,-

TANDOORI SIZZLERS

All Tandoori sizzlers are served with Mint chutney

Chicken

11. Mughal Tandoori Chiken

Chicken thighs, marinated in yoghurt and an assortment of spices roasted in a tandoorioven 

85,-

 

12. Mumtaz Tikka

Speared pieces of chicken breast, marinated in yoghurt and an assortment of spices, roasted in a tandoorioven 

95,-

Lamb

13. Seekh Kebab

Minced lamb marinated in spiced yoghurt.

95,-

 

14. Miraza’s Barra

Speared boneless lamb, marinated in yoghurt and an assortment of spices, roasted in a tandoorioven 

145,-

 

16. Lazette Attisher Tandoori

Tandoori chicken, chicken tikkka, seekh kebab and mutton.

155,-

Seafood

17. King Prawns La-JaWab

King prawns (with shell) marinated in mild spices prepared in tandoori oven.

115,-

Vegetarian

18. The Best Of Vegetarian Tandoori

Vegetarian grill plate with cottage cheese, cauliflower, squash, potato, broccoli, peppers and mushrooms. Marinated with fresh lemon, Indian spices and fresh herbs.

145,-

 

19. Tandoori Paneer Tikka

Homemade cottage cheese, marinated in special masala roasted in tandoori oven. 

155,-

MAIN DISHES

Rice and nan is not included in the dishes

Chicken

21. Chicken Tikka Masala

Chicken breast prepared in tandoori oven served in masala sauce.

95,-

 

22. Mughlai Chicken Korma

Diced chicken breast served in mild creamy cashew and coconut milk curry.

90,-

 

23. Shahjahani Curry

Classic indian curry with boneless chicken thighs  

85,-

 

24. Anarkali Butter Chicken

Boneless, butter fried chicken pieces, served in tomato-cream sauce.

90,-

 

25. Chicken Do Piaza

Deboned chicken thighs with pieces of onion in a savoury onion curry 

80,-

 

26. Murgh Jalfarezi

Boneless chicken pieces cooked with onions and peppers.

85,-

 

27. Sabzi Murgh

Boneless chicken pieces with fresh vegetables.

85,-

 

31A. Saag Chicken 

Chicken and spinach curry.

95,-

Lamb

28. Rogan Josh

Mutton cooked in rich spicy sauce.

95,-

 

29. Mutton Do Piaza

Pieces of lamb thigh mixed with pieces of onion in a savoury onion curry 

95,-

 

30. Karahi Gosht

Boneless lamb pieces seasoned with authentic spices made in karahi (wok)

95,-

 

31. Saag Meat

Mutton and spinach curry.

95,-

 

32. Butter Mutton

Pieces of mutton simmered in oriental spices, chopped tomatoes and butter.

100,-

 

33. Shahi Korma

Boneless lamb in mild creamy cashew and coconut milk curry. 

100,-

Vegetarian

34. Dal Maharani

Chef’s special on yellow dal in butter.

70,-

 

35. Dal Makhani

The chef’s specialty of butter fried black lentils.

95,-

 

36. Veg. Kofta

Kofta of minced vegetables kofta, cooked in creamy curry.

95,-

 

37. Sabzi Nau Rattan

Vegetarian dish with potatoes, cauliflower, chickpeas, peas, carrots,peppers and dinner beans.

70,-

 

38. Paneer Makhani

Fresh cottage cheese cooked in a mild tomato cream sauce. 

95,-

 

39. Mattar Paneer

Peas and cottage cheese in light creamy curry. (Vegan choice: Potato instead of paneer.)

90,-

 

40. Saag Paneer

Spinach with cottage cheese. (Vegan choice: Potato instead of paneer.)

95,-

 

41. Zeera Aloo

Fresh potatoes curry with cumin.

75,-

 

42. Aloo Matar (Vegan)

Peas and potatoes in light creamy curry. 

90,-

 

43. Aloo Palak (Vegan)

Spinach with Potatoes.

95,-

 

44. Baingan Baji

Mashed egg-plant in curry.

95,-

 

45. Masala Bhindi Sabat

Fresh ladyfinger fried on pan with tomatoes and onion.

110,-

 

46. Gobi Allu Narm Dil

Cauliflower and potatoes in curry.

85,-

Seafood

47. Shrimp Curry

Shrimp in curry with onions and potatoes.
95,-

48. Karahi Prawn

Prawns with Karahi Masala and bell pepper prepared in Karahi (wok).

125,-

 

49. King Prawn Masala

Spicy prawns in malasasovs.

125,-

 

50. Prawn Coconut masala

Prawns in mild coconut milk curry.

125,-

 

51. Macchi Masala

Salmon cutlet curry, spiced with bay leaves.

110,-

 

52. Coconut Curry Fish

Salmon in creamy coconut milk curry.

110,-

Wild

53. Quails Love And Passion Curry

Quails marinated with spices and herbs, stuffed with tender chicken breast.

185,-

SIDE DISHES

Biryani & Rice

54. Gosht Biryani

Spicy, fried basmati rice with boneless lamb

105,-

 

55. Murgh Biryani

Spicy, fried basmati rice with boneless chicken.

105,-

 

56. Veg. Biryani

Spicy, fried basmati rice with various vegetables.

105,-

 

57. Kashmir Pullav

Plain rice.

20,-

 

58. Vegetable Fried Rice

Rice with vegetables.

25,-

Bread

59. Tandoori Roti

Tandoori bread of whole wheat flour.

15,-

 

60. Naan 

Soft tandoori bread of wheat flour.

20,-

 

61. Punjabi Paratha

Tandoori bread, lightly fried with butter, made of whole wheat flour.

25,-

  

62. Naan with garlic

Tandoori bread of wheat flour, topped with garlic.

25,-

 

Accompaniment & Salads

63. Raita

Yogurt with pieces of cucumber, tomato and spiced with cumin

35,-

 

64. Pappadam (2 pcs) 

20,-

 

65. Homemade Spicy Pickles

10,-

 

66. Homemade sweet mango chutney

10,-

 

67. Mint chutney 

10,-

68. Chili chutney 

10,-

69. Green Yoga Salad

55,-

DESSERTS

Dessert

70. Kulfi

Homemade Indian icecream with cardamom and pistachios.

60,-

 

71. Gajrela

Carrot delight, Gajrela is a tasty blend of carrots, sweet spices, and heavy cream.

75,-

 

72. Garam Gulab Jamun (2 stk.)

Dough made from Khoya (seethed creamy milk) and saffron which after has been freely clock in Syrup.

65,-

 

73. Mango Is

Rich creamy mango ice cream, served with wiped cream

55,-

Drinks

Homemade Sherin’s Lassi (½ ltr.)

45,-

 

Homemade Mango Lassi (½ ltr.)

45,-

 

King Fisher Beer

33cl. – 43,-
66cl. – 75,-

 

Cobra Beer

33cl. – 43,-
66cl. – 75,-

Deep India Restaurant

Vesterbrogade 89, 1620 København V
Phone: 0045-35393838